Singapore is a paradise for food lovers, and its vibrant vegan dining scene is no exception. Whether you’re a long-time vegan, a curious foodie, or a traveler looking to try plant-based cuisine, vegan cafes in Singapore offer a delightfully diverse range of options. From hearty dishes inspired by local flavors to innovative desserts and creative beverages, there’s something for everyone to enjoy.
This guide will walk you through must-try items at vegan cafes in Singapore. By the end, you’ll not only know what to order but also leave with a deeper appreciation for the flavors, creativity, and variety that vegan cuisine has to offer.
Why Visit Vegan Cafes in Singapore?
Singapore boasts some of the most innovative vegan cafes in the world. With a focus on fresh ingredients, bold flavors, and sustainable practices, these eateries bring out the best in plant-based dining.
Here’s what you can expect:
- Fusion of Flavors: Cafes here masterfully blend international cuisines with local favorites.
- Creative Dishes: Innovative menus featuring alternatives to traditional meat and dairy dishes will surprise even the most skeptical eaters.
- Sustainability: Many vegan cafe Singapore options prioritize eco-conscious practices, making your meal not just delicious but ethical too.
Now, let’s explore what to order when you find yourself in one of Singapore’s charming vegan cafes.
Main Dishes to Try
1. Vegan Laksa
Laksa is one of Singapore’s most beloved dishes, and vegan versions often use creamy coconut milk as the base for that iconic rich and spicy soup. Many vegan cafes add tofu puffs, mushrooms, and rice noodles, making it a hearty and flavorful meal that respects the original while being fully plant-based.
- Where to try it: Look for vegan laksas at cafes like The Living Café or Real Food. They’re known for crafting authentic and satisfying versions of this classic dish.
2. Plant-Based Chicken Rice
Chicken rice is a staple in Singaporean cuisine, and vegan cafes have reimagined the recipe using plant-based proteins like soy “chicken” and mushroom alternatives. Served with fragrant rice and tangy chili sauce, it’s a must-try for anyone curious about plant-based twists on local favorites.
- Where to try it: Places like VeganBurg and HRVST have some of the best plant-based renditions of this iconic dish.
3. Beyond or Impossible Burgers
Gourmet vegan burgers made with plant-based patties, fresh vegetables, and creative sauces dominate the menu at many cafes. Topped with dairy-free mozzarella or vegan aioli, these burgers are an indulgent treat for anyone—vegan or otherwise.
- Where to try it: VeganBurg takes the lead in this department with their stellar burger line-up.
4. Buddha Bowls
For the health-conscious, Buddha bowls are a popular option. These bowls often include a mix of quinoa, roasted vegetables, hummus, and assorted greens, packing nutrients in every bite.
- Where to try it: The Living Café and Afterglow offer beautifully crafted versions of this dish, making healthy eating a true delight.
5. Jackfruit Rendang
A vegan twist on Indonesia’s slow-cooked beef rendang, the jackfruit version delivers a tender texture and smoky, spicy flavor that’s just as satisfying as the original.
- Where to try it: Visit Afterglow for their take on this beloved Southeast Asian dish.
Side Dishes to Pair
No meal is complete without some delicious sides or appetizers. Here are a few to consider:
1. Truffle Fries
A perfect blend of crispy, golden fries tossed in truffle oil, salt, and sometimes a sprinkling of vegan Parmesan. They’re a crowd favorite for good reason.
2. Kale Chips
Light, crispy, and packed with nutrients, kale chips are a guilt-free snacking option to pair with your meal.
3. Vegan Satay
Many cafes offer a vegan alternative to Singapore’s street-food classic. The satay is often made with mock meat skewers or marinated tofu grilled to perfection and served with rich peanut sauce.
- Pro Tip: Opt for dishes with local influence to enjoy truly unique side options.
Desserts You Shouldn’t Miss
1. Vegan Cheesecakes
Vegan cafes in Singapore have perfected creamy, flavorful cheesecakes made with cashew or tofu bases. Flavors range from classic New York-style to matcha and even berry-infused varieties.
2. Raw Brownies or Bliss Balls
For those avoiding refined sugars, raw vegan desserts like nut-based brownies or bliss balls are fantastic choices. They’re sweetened naturally with dates or maple syrup and bursting with flavor.
3. Chendol
This refreshing, traditional dessert made with coconut milk, green rice flour jelly, and palm sugar syrup gets the vegan treatment at select cafes.
- Where to try it: Café Salivation has a standout vegan chendol that’s not to be missed.
Refreshing Beverages
1. Plant-Based Lattes
Cafes in Singapore offer lattes with dairy-free milk options like oat, soy, almond, and even coconut milk. Try unique flavors such as matcha, turmeric, or charcoal.
2. Cold-Pressed Juices
A popular choice for hot days, fresh cold-pressed juices provide the perfect balance of hydration and nourishment. Cafes often offer customizable blends tailored to your tastes.
3. Kombucha
This fizzy, fermented tea is a staple in many vegan cafe menus. Not only is it refreshing, but it’s also great for gut health.
- Tip: Check out café menus for local twists on these popular drinks.
Make It a Community Experience
Singapore’s vegan cafes aren’t just about amazing food—they’re centers of a thriving community. Many cafes host workshops, brunch gatherings, and pop-up events to bring plant-based food lovers together.
Participating in these events is a fantastic way to meet like-minded individuals, share recipe tips, or simply enjoy a sense of camaraderie over an excellent coffee and pastry.
Where to Start?
Cafes like Soul Alife and The Living Café frequently host events. Follow their social pages to stay updated!
Final Thoughts—Experience Flavorful Sustainability
Exploring vegan cafes in Singapore isn’t just about the food—it’s an experience. From flavorful main courses like vegan laksa and burgers to indulgent desserts and artisanal beverages, these cafes prove that plant-based eating can be as exciting, delicious, and satisfying as any other cuisine.
The next time you’re dining out, consider choosing a vegan spot like Ecoharmony to not only delight your taste buds but also make a positive impact on the planet. And who knows—you might just discover your new favorite dish.
If you’re ready to start your culinary adventure, why not plan a visit to one of Singapore’s top vegan cafes today?